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Title	Infrared dry caustic vs. wet caustic peeling of white potatoes /
Format	online resource
Internet Access	https://purl.fdlp.gov/GPO/gpo87221
Author	Sproul, Otis, author.
Published	Corvallis, Oregon : National Environmental Research Center, Office of Research and Development, U.S. Environmental Protection Agency, 1975.

SuDoc Number	EP 1.23/2:660/2-74-088
Item Number	0431-I-12 (online)
Variation of Title	Infrared dry caustic versus wet caustic peeling of white potatoes
Description	1 online resource (vii, 64 pages) : illustrations, plans.
Content Type	text
Series	(Research reporting series. 2, Environmental protection technology ; EPA-660/2-74-088.)
General Note	"June 1975."
	"Project officer, Kenneth Dostal, Pacific Northwest Environmental Research Laboratory."
Bibliography	Includes bibliographical references (page 62).
Metadata Source	Description based on online resource, title from PDF title page (EPA website, viewed Dec. 8, 2017).
Subject - LC	Potato peeling.
	Potato waste.
Added Entry	National Environmental Research Center (Corvallis, Or.), issuing body.
Linking Field	Print version: Infrared dry caustic vs. wet caustic peeling of white potatoes (OCoLC)1727213
URL	Address at time of PURL creation https://nepis.epa.gov/Exe/ZyPDF.cgi/9101FCNH.PDF?Dockey=9101FCNH.PDF

Holdings	All items

OCLC Number	(OCoLC)1014340353
CGP Record Link	https://catalog.gpo.gov:443/F/?func=direct&doc_number=001037576&local_base=GPO01PUB
System Number	001037576