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Title	Keeping food safe during an emergency.
Format	online resource
Internet Access	https://purl.fdlp.gov/GPO/gpo85724
Published	[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2006.

SuDoc Number	A 110.2:K 24
Item Number	0031-C (online)
Edition	Revised September 2006.
Description	1 online resource (6 pages)
Content Type	text
General Note	"Food Safety Information."
Metadata Source	Description based on online resource; title from PDF caption (FSIS, viewed Oct. 17, 2017).
Subject - LC	Food -- Safety measures.
	Food -- Storage.
	Emergency management.
Genre/Form	FAQs.
Added Entry	United States. Food Safety and Inspection Service, issuing body.
URL	Address at time of PURL creation https://www.fsis.usda.gov/wps/wcm/connect/c91280f8-d8db-4ebe-99e9-a0f1aa7d466b/Keeping_Food_Safe_During_an_Emergency.pdf?MOD=AJPERES
	HTML version https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/emergency-preparedness/keeping-food-safe-during-an-emergency/CT_Index

Holdings	All items

OCLC Number	(OCoLC)754957376
CGP Record Link	https://catalog.gpo.gov:443/F/?func=direct&doc_number=001032007&local_base=GPO01PUB
System Number	001032007