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Title	Foodborne illness response guidelines for owners, operators, and managers of food establishments.
Format	online resource
Internet Access	https://purl.fdlp.gov/GPO/gpo70814
Published	[Washington, D.C.?] : [United States Department of Health and Human Services, Food and Drug Administration], [2013?]

SuDoc Number	HE 20.4008:IL 6
Item Number	0475-G (online)
Variation of Title	At head of title: CIFOR industry guidelines
	Also known as: CIFOR foodborne illness response guidelines for owners, operators, and managers of food establishments
Description	1 online resource (78 pages, 2 unnumbered pages) : color illustrations
Content Type	text
General Note	Title from title screen (viewed August 1, 2016).
	Includes fourteen (14) tools comprising forms, decision guides, and posters for food establishments to use to log, assess, and communicate foodborne illness responses and prevention.
Contents	Contents: Background -- Introduction -- Outbreak investigation prep recommendations -- Food establishment self-assessment -- Media -- Store closure and reopening -- Control measures -- Flow diagram: guidelines and tools -- Terms and definitions -- Tools.
Subject - LC	Foodborne diseases -- United States -- Evaluation -- Handbooks, manuals, etc.
	Foodborne diseases -- United States -- Prevention -- Handbooks, manuals, etc.
	Food service -- Health aspects -- Standards -- United States -- Handbooks, manuals, etc.
	Food service employees -- Health and hygiene -- Standards -- United States -- Handbooks, manuals, etc.
	Food service management -- Standards -- United States -- Handbooks, manuals, etc.
Genre/Form	Handbooks and manuals.
Added Entry	Council to Improve Foodborne Outbreak Response (U.S.), issuing body.
	United States. Food and Drug Administration, sponsor.
	Centers for Disease Control and Prevention (U.S.), sponsor.
Linking Field	Print version: Foodborne illness response guidelines for owners, operators, and managers of food establishments (OCoLC)954478110
URL	http://www.cifor.us/documents/CIFOR%20Industry%20Guidelines/CIFOR-Industry-Guidelines.pdf

Holdings	All items

OCLC Number	(OCoLC)954347615
CGP Record Link	https://catalog.gpo.gov:443/F/?func=direct&doc_number=000981148&local_base=GPO01PUB
System Number	000981148

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