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Title
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The estimated amount, value, and calories of postharvest food losses at the retail and consumer levels in the United States /
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Format
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online resource
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Internet Access
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https://purl.fdlp.gov/GPO/gpo46469
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Author
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 Buzby, Jean C., author.
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Published
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[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2014]
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SuDoc Number
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A 93.73/2:121
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Item Number
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0042-X (online)
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Variation of Title
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Postharvest food losses at the retail and consumer levels in the United States
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Food losses at the retail and consumer levels in the United States
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Description
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1 online resource (ii pages, 2 unnumbered pages, 33 pages) : color illustrations.
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Content Type
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text
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Series
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(Economic information bulletin ; no. 121.)
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General Note
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Title from title screen (viewed Mar. 3, 2014).
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"February 2014."
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Accompanied by summary report.
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Bibliography
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Includes bibliographical references (pages 30-33).
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Subject - LC
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Food supply -- United States -- Statistics.
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Waste (Economics) -- United States -- Statistics.
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Food industry and trade -- Waste disposal -- Economic aspects -- United States -- Statistics.
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Food crops -- Postharvest losses -- United States -- Statistics.
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Food habits -- Economic aspects -- United States -- Statistics.
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Food -- Caloric content -- United States -- Statistics.
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Refuse and refuse disposal -- Economic aspects -- United States -- Statistics.
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Genre/Form
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Statistics.
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Added Entry
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Wells, Hodan Farah, author.
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Hyman, J. D. (Jeffrey D.), author.
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Added Entry
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United States. Department of Agriculture. Economic Research Service, issuing body.
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Related Resource
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Report home page: http://www.ers.usda.gov/publications/eib-economic-information-bulletin/eib121.aspx
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URL
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http://www.ers.usda.gov/media/1282296/eib121.pdf
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Report summary: http://www.ers.usda.gov/media/1282292/eib121_summary.pdf
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Holdings
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All items
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OCLC Number
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(OCoLC)871261921
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CGP Record Link
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https://catalog.gpo.gov:443/F/?func=direct&doc_number=000921091&local_base=GPO01PUB
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System Number
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000921091
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