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An official website of the United States Government
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| Choose format: | Standard | | | Short | | | MARC |
| Title | Campylobacter, questions and answers. |
| Format | online resource |
| Internet Access | https://purl.fdlp.gov/GPO/gpo112374 |
| Published | [Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2012. |
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| SuDoc Number |
 A 110.29:C 15/2012
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| Item Number |
0031-C-05 (online) |
| Variation of Title |
Food Safety Information
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| Edition | Revised August 2012. |
| Description | 1 online resource (3 unnumbered pages) : illustrations |
| Content Type | text |
| Metadata Source | Description based on online resource; title from PDF caption (FSIS.USDA website, viewed December 03, 2018). |
| Subject - LC |
Campylobacter infections.
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Campylobacter.
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Food handling.
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| Added Entry |
United States. Food Safety and Inspection Service, issuing body.
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| URL | Address at time of PURL creation https://www.fsis.usda.gov/shared/PDF/Campylobacter_Questions_and_Answers.pdf |
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| Holdings | All items |
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| OCLC Number | (OCoLC)1076877393 |
| CGP Record Link | https://catalog.gpo.gov:443/F/?func=direct&doc_number=000835611&local_base=GPO01PUB |
| System Number | 000835611 |
